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e-Journal

 

Genetically Modified Foods: Harmful or Helpful?
(Released April 2000)

 
  by Deborah B. Whitman  

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Biotechnology?


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  1. AgBioForum, A Magazine Devoted to the Economics and Management of Agro-Biotechnology
    http://www.agbioforum.org/
    articles on plant biotech - especially Vol 1 #1 (public acceptance and labeling)

  2. Agriculture - An Overview
    http://www.accessexcellence.org/AB/BA/Agriculture_Overview.html
    (Access Excellence, from Genetech)

  3. Backgrounder: Genetically-Engineered BT-Containing Field Corn (PDF)
    http://www.foodsafetynetwork.ca/articles/132/bt_corn_backgrounder_tr12.pdf
    (Juhie Bhatia, Sarah E. Grant, and Douglas A. Powell, Department of Plant Agriculture, University of Guelph, Guelph, Ontario N1G 2W1 Canada)

  4. The Development and Introduction of Genetically Modified Potatoes in the Netherlands
    http://www.accessexcellence.org/AB/BA/Potatos_in_Netherlands.html
    (Access Excellence, National Health Museum)

  5. Food Biotechnology
    http://ific.org/food/biotechnology/index.cfm
    (International Food Information Council)

  6. Genetic Engineering: Fast Forwarding To Future Foods, by John Henkel
    http://www.fda.gov/bbs/topics/CONSUMER/geneng.html
    (FDA Comsumer Magazine, Food and Drug Administration)

  7. Genetically Engineered Fruits and Vegetables
    http://www.biotech.iastate.edu/biotech_info_series/bio8.html
    (Biotechnology Information Series at Iowa State University Extension and the Office of Biotechnology)

  8. Insect-Resistant Crops Through Genetic Engineering
    http://www.biotech.iastate.edu/biotech_info_series/bio9.html
    (Biotechnology Information Series at Iowa State University Extension and the Office of Biotechnology)

  9. Questions about Genetically Modified Organisms, An article by The Prince of Wales
    http://www.princeofwales.gov.uk/speeches/agriculture_01061999.html

  10. Regulation of Genetically Engineered Organisms and Products
    http://www.biotech.iastate.edu/biotech_info_series/bio11.html
    (Biotechnology Information Series at Iowa State University Extension and the Office of Biotechnology)

  11. Seeds of Disaster, An article by The Prince of Wales
    http://www.princeofwales.gov.uk/speeches/agriculture_08061998.html

  12. A Survey of Ontario Corn Producers to Assess Compliance with Refugia Recommendations to Manage Development of Resistance to Genetically Engineered BT-Corn in the European Corn Borer, 1999 (PDF)
    http://www.foodsafetynetwork.ca/articles/132/bt_survey_refugia_tr9.pdf
    (Douglas A. Powell, Sarah E. Grant, and Sandra Lastovic, Department of Plant Agriculture, University of Guelph, Guelph, Ontario N1G 2W1 Canada)

  13. Two Views of the Flavr Savr
    http://www.accessexcellence.org/AB/BA/Two_Views_of_Flavr_Savr.html
    (Access Excellence, National Health Museum)

  14. Value-Enhanced Crops: Biotechnology's Next Stage
    http://www.ers.usda.gov/publications/AgOutlook/mar1999/ao259e.pdf
    (Agricultural Outlook March 1999, USDA)
    pdf file

  15. Wholesome, Holistic and Holy: Controversies over Biotechnology and Food
    http://www.accessexcellence.org/AB/IE/wholesome.html
    (Access Excellence, National Health Museum)